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46°F / 8°C
(Lluvia. Nubes Pasajeras. Fresco.)
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2035 Yonge Street
Toronto, ON
M4S 2A2
+1 416 440 1986
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Bold and bright, with a rustic feel, this Italian eatery in the Yonge and Eglinton area is the place for some of the best antipasti around. Choose from platters of octopus and calamari to marinated peppers and mushroom caps. You can't go wrong with the grilled specialties, including Fegato e Farro (provini veal liver) and Bistecca di Manzo (striploin steak with sweetbreads and Marsala). A 'cocktail menu' offers a superb assortment of finger foods, such as prosciutto and bocconcini and endive boats with smoked salmon.
precio medio: CAD 25
se aconseja reservar.
acceso sin restricciones.
 M-F 9:30a-11p, Sa 9a-11p
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